Hai semua, harap anda mengalami hari yang baik hari ini. Hari ini, Saya akan menunjukkan kepada anda cara untuk menyiapkan hidangan yang khas, cabbage soup. Salah satu kegemaran saya resipi makanan. Kali ini, saya akan menjadikannya sedikit sedap. Ini akan sangat harum dan kelihatan enak.
Cabbage Soup adalah salah satu yang paling disukai daripada masakan terkini di dunia. itu sederhana, itu cepat, rasanya enak. Ia dinikmati oleh berjuta-juta orang setiap hari. Mereka bergizi dan kelihatan hebat. Cabbage Soup adalah sesuatu yang saya telah sayangi di keseluruhan hidup saya.
This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it! Cabbage Soup from Delish.com is vegetarian without your realizing. Each country has its own variation of a cabbage-based soup, so experiment away in the kitchen and create a cabbage soup.
Untuk mulakan dengan resipi ini, kita mesti menyediakan beberapa ramuan. Anda boleh cook cabbage soup menggunakan 6 bahan dan 4 langkah. Inilah cara anda dapat mencapai ini.
Bahan-bahan yang diperlukan untuk membuat Cabbage Soup:
- Siapkan head of chinese cabbage
- Sediakan small white fishballs
- Beli garlic cloves smashed (yes… smashed)
- Beli big red onion cut into quarters
- Sediakan litre water
- Sediakan Salt and pepper to taste
Cabbage soup can be comfort food or a weight loss tool, depending on how you look at it. Either way, it's a healthy, delicious concoction that's quite easy to put together. Looking for something nutritious and filling? You'll be all about these ideas.
Arahan untuk membuat Cabbage Soup:
- Heat about 1 table spoon of oil into a stock pot. Add in garlic cloves and onions and allow for it to sweat for about 1 minute.
- Once fragrant, add in water. Turn the heat on high and add in about 1 teaspoon of salt. (if you are using himalaya pink salt - please be more generous)
- While waiting for the water to come to the boil, cut 10 fish balls (or how ever much you prefer) into halves. Once water comes to a rolling boil, add in the fish balls.
- You will know the fish balls are cooked once their size increases and becomes puffy. Add in chinese cabbage (cut into 3). Let it boil and add in salt (yes - more salt please) and pepper to taste.
I know what you're thinking: why would she put that on her food blog? It's not fancy, it's nearly impossible. This cabbage soup, a vegetarian variation of Paul Steindler's cabbage soup, is one of This soup does require a fair amount of chopping but the upshot — cabbage soup for days! — makes the effort. The cabbage soup diet comes in a few different versions, but the basic premise is a recipe for homemade, fat-free cabbage soup and a list of specific, low-calorie foods to eat on different days in. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer.
Jadi itu akan dilakukan untuk menyiapkan makanan di atas dengan resipi istimewa makanan cabbage soup ini. Terima kasih banyak untuk waktu anda. Saya yakin anda dapat membuat ini di rumah. laman ini akan ada lagi resipi makanan menarik in rumah yang akan datang Ingat untuk bookmark halaman ini di browser anda, dan bagikan kepada orang tersayang, rakan dan rakan sekerja anda. Terima kasih sekali lagi kerana membaca. Teruskan memasak!
